Mark your calendars for Gourmet Galle 2025, the South Coast’s premier culinary festival, proudly presented by Mastercard! From January 27 to March 9, this seven-week celebration promises an unforgettable journey through taste, tradition, and innovation.
Experience the best of Sri Lankan cuisine infused with global flavors as renowned international and local chefs showcase their culinary artistry. From intimate dinners to vibrant cocktail events, pop-up dining experiences, and hands-on masterclasses, Gourmet Galle offers something for every food enthusiast.
This unique festival is set against the backdrop of Sri Lanka’s most luxurious boutique hotels, villas, and venues. Discover the island’s rich produce and spices in creative, world-class dishes that celebrate Sri Lanka’s culinary heritage and diversity. Each event will immerse you in the vibrant flavors of the region while highlighting the artistry and innovation of its chefs.
For those eager to refine their culinary skills, the masterclasses offer a rare opportunity to learn directly from the experts. Whether you’re a seasoned home cook or a curious beginner, these sessions are designed to inspire and elevate your techniques.
Beyond the food, Gourmet Galle 2025 is a celebration of culture and community. The festival also includes curated experiences such as guided tours of local markets, tastings of fine Sri Lankan teas, and live music performances that bring the South Coast to life.
Don’t miss this exceptional celebration of food, culture, and community. Stay tuned for ticket information and updates at gourmetgalle.com.
Join us at Gourmet Galle 2025 for a one-of-a-kind culinary adventure that will delight your senses and inspire your palate.
